PASTA AL SALMONE AFFUMICATO – PASTA WITH SMOKED SALMON
Recipe n.33
I’m very happy to share this recipe with you, as it is the result of pure improvisation from an evening a few years ago. I was trying to decide what to make for dinner for my family. I started to put together several ingredients to try to please everybody’s palate and it turned out to be a hit! Since then I have been making this dish quite often and I always get the same positive feedback.
© 2016 Iose’ Cocuzza All Rights Reserved
© 2016 Iose’ Cocuzza All Rights Reserved
Ingredients for 4 people
-
500g pasta (any short type of your choice – I prefer to use wholewheat pasta)
-
1 medium yellow onion
-
1 fennel bulb+stalk thinly sliced
-
4 to 5 ounces of smoked salmon
-
12 mushrooms ( I like to use either crimini or shiitake mushrooms)
-
Lemon zest (from 1 lemon)
-
Fresh dill
-
Olive oil
-
1/4 cup of white wine
-
Salt and Pepper